About the Offer

The Nutrition Services Clerk position offers a competitive hourly wage starting from $17 to $22. It’s a part-time, day shift job with flexibility and PRN/pool/on-demand options.

This role expects candidates to hold at least a high school diploma or the equivalent, and having a food handler’s permit is an advantage where required. Experience working as a Diet Clerk or in a similar environment is preferred but not mandatory.

The employment package includes affordable medical, dental, and vision insurance, generous paid time off, and a 401(k) with company match. Various employee recognition programs and a supportive, inclusive atmosphere set this employer apart.

Employees also have access to tuition reimbursement and opportunities for continuous education, encouraging long-term growth and skill expansion.

For those seeking a healthcare support role with stability and growth prospects, this position stands out as highly attractive.

Day-to-Day Responsibilities

Nutrition Services Clerks prepare and deliver therapeutic meals for patients, as well as meals for employees and guests.

The job includes distributing and collecting menus, updating patient diet orders, and assisting patients with menu selections and documentation of allergies or preferences.

Checking food trays for accuracy and adherence to dietary restrictions is essential, as is verifying special requests and garnishes.

Monitoring meal times, preparing trays, and ensuring food is delivered on schedule rounds out the daily routine.

General kitchen cleaning duties and assisting with special meal events may also be required.

Key Advantages

One of the key strengths is the employer’s national reputation, with awards for both growth and employee satisfaction.

The emphasis on a welcoming company culture gives workers a sense of belonging and recognition.

Flexible scheduling contributes to work-life balance, making it suitable for students and caregivers.

The benefits package, including health coverage for part-time roles, stands out in the healthcare sector.

There is real potential for career advancement and professional development through internal mobility.

Potential Drawbacks

Shifts may require a degree of flexibility and last-minute coverage, which could impact personal plans.

There may be some repetitive daily tasks, as is common in food service supporting healthcare environments.

Physical requirements can include standing for long periods and handling food delivery carts.

Candidates should also be prepared for some cleaning duties as part of the job.

Experience requirements might be a hurdle for applicants from outside healthcare food service.

Verdict

The Nutrition Services Clerk position provides great value for applicants seeking stability, benefits, and clear responsibilities in a healthcare-related workplace.

Its well-rounded rewards, fair pay, and supportive leadership make it a solid opportunity for many. For those meeting the basic requirements and seeking a step into a growing company, this job is strongly recommended.